Transform your favorite beverages with the enchanting flavor of Alfred Lavender Syrup. Made with pure cane sugar, French lavender buds, and butterfly pea flowers, this syrup brings a touch of magic to every sip. Perfect for lattes, matcha, cocktails, or even a drizzle on desserts.

$1 from every bottle of Lavender Syrup sold in the month of March will be donated to Children's Hospital Los Angeles for their annual Make March Matter fundraiser.